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Dextrose Mono Ip / Anhydrous Ip

Dextrose Mono Ip / Anhydrous Ip

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Dextrose Mono Ip / Anhydrous Ip

Dextrose Monohydrate is a sugar usually obtained by the hydrolysis of starch. It contains one molecule of water of hydration.

Dextrose Anhydrous is produced by re-dissolving Dextrose Monohydrate, refining, evaporation and re-crystallization by seed crystals at elevated temperature.